Wednesday Night Live Menu

Wednesday Night Live Dinners are catered by ChefauChef Catering. 

April 10 - Roast beef (a vegetarian steak seasoned tofu will also be available), mashed potatoes, green beans, mixed greens salad, and fruit.

April 17 - Pulled pork sandwich (a vegetarian black bean burger will also be available), kettle chips, mac and cheese, mixed greens salad, and fruit.

April 24 - WNL Wind-up Fundraiser Dinner. Contact hollie@firstplymouth.org for menu.

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